Delicious desserts don’t need to be high in sugar and fats!
The Organic Sisters are on a mission to help families transition from processed and unhealthy foods to foods that are wholesome and satisfying.
And they’re offering up some of their greatest creations to The Gabriel Method community!
Their pecan pie recipe not only includes zero added sugars, but is made up of wholesome, healthy ingredients that will satisfy your sweet tooth — while making you feed good about your choices.
ORGANIC SISTERS RAW PECAN PIE RECIPE
BASE INGREDIENTS
2 1/2 cups raw pecans – chopped to a fine crumb
4 pitted medjool dates
2 tbsp chia seeds
2 tbsp coconut oil
DIRECTIONS
Blend ingredients in a food processor until well combined.
Press into the bottom of a round, lined, spring form cake tin.
Freeze for 10-15 min to set.
FILLING INGREDIENTS
1 1/2 cup raw pre soaked cashews (soak overnight for min 6 hrs)
1 cup raw pre soaked pecans (soak overnight for min 6 hrs)
1/3 cup coconut sugar
3/4 cup coconut cream
1/2 cup coconut oil
DIRECTIONS
Blend ingredients in a food processor until a creamy mousse consistency. If too dry, add coconut cream or oil.
Pour creamy filling onto the base, smoothing with a spatula.
Sprinkle a handful of chopped pecans on top.
Set in freezer for 3-4 hours until solid.
Enjoy!
